Dairy-free, Gluten-Free, Vegan, and Vegetarian are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
Saucy Oakland is a Pan-Asian restaurant in Old Oakland serving small plates, noodles, rice bowls and sake. It says it is a nut-free facility and that its menu is designed with allergens in mind, with dishes marked gluten-free and vegan. Many sauces carry soy, fish sauce or oyster extract, so ask the staff, they have the final word.