Dairy-free, Vegan, and Vegetarian are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
Lilac Patisserie is a bakery and cafe on State Street in Santa Barbara that says everything it makes comes from a dedicated gluten free kitchen, from breads and pastries to breakfast and lunch. Its menu marks vegetarian, vegan and dairy free dishes. Oats appear in the oatmeal and granola, described as gluten free oats, so oat sensitive diners should ask the kitchen.