Dairy-free, Vegan, and Vegetarian are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
Libby's is a bakery and café in Notting Hill that says its bakery and café are 100% gluten free, with everything made in its own dedicated gluten free kitchen. Its flour blends include gluten free wheat starch, which the bakery lists as an allergen. The site says pastries are made with dairy free margarine and contain egg, the breads are vegan, and nuts are used in the kitchen.