Gluten-Free, Nut-free, and Soy-Free are on the menu, but the same kitchen also prepares what you avoid, so cross-contamination is possible. Tell staff what you react to, and ask how your dish is prepared before you order.
A kitchen inside the bar Phonobar in Hayes Valley that says everything it serves is 100% vegan: Latin flavours from two Mexican chefs, with gluten-free, nut-free and soy-free dishes marked on the menu.