Restaurant Lebenbauer is a vegetarian restaurant in Vienna offering seasonal dishes made with fresh and regional ingredients. The menu includes a variety of vegan, vegetarian, and selected gluten-free options, such as tempeh dishes, seitan-based meals, quinoa dishes, soups, and plant-based creations inspired by healthy and mindful cuisine.
⚠️ Gluten-containing ingredients are used in the kitchen, so cross-contamination cannot be completely ruled out.
Guests with celiac disease or food allergies should inform the staff so extra care can be taken.