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All-day Asian-fusion street food café and bistro offering vegan, vegetarian, gluten-free, and dairy-free/lactose-free options (e.g., Vegan Bao Buns, Kung Pow Tofu, San Choy Bao).
Signature dishes include Vegan Duck Pancakes, Fived Spice Tofu Bao, and Pad Thai.
Staff are aware of dietary needs, but the kitchen is shared (some cross-contamination risk).
⚠️ If you have severe allergies, inform the staff before ordering.