A casual café offering Mediterranean-inspired brunch and lunch dishes in a relaxed, neighborhood setting. The concept focuses on fresh, homemade food with a mix of classic and modern café options.
The menu includes egg-based brunch dishes, avocado toast, shakshuka, salads, sandwiches, and homemade cakes and pastries. Several dishes are vegetarian, and some options may be adaptable depending on dietary needs. Gluten-free choices exist, but they are not consistently labeled. Staff can usually provide guidance on ingredients.
⚠️ Gluten-free options may be available, but cross-contamination is possible in a shared kitchen. Always confirm ingredients and allergen risks directly with staff.