Vevi Restaurant is a 100% vegan Vietnamese restaurant in Vienna offering authentic plant-based dishes, including noodle dishes, rice meals, soups, curries, and vegan alternatives made from seitan, soy protein, and konjac. The restaurant also provides many gluten-free options, as well as selected organic and macrobiotic dishesfor different dietary preferences.
⚠️ Gluten-containing ingredients are used in the kitchen, so cross-contamination cannot be completely ruled out.
Guests with celiac disease or food allergies should inform the staff so extra care can be taken.